How to make a AK07 Ice Tea Cocktail

Stolichnaya Vodka1 oz
Havana Club Anejo Reserva Rum1/2 oz
Apricot Brandy1/2 oz
Tea1 cupEnglish Breakfast
Lemon1/2 sliced
Honey2 tspManuka
Orange1 twist


Brew a cup of English Breakfast Tea and allow to cool.
Fill a Tall Glass with Ice, while adding, add a long twist of Orange up the glass.
In a Cocktail Shaker, sliced Lemon and Honey, add the Ice, Havana Club Anejo Reserva Rum and Apricot Brandy. Shake well and strain into the prepared Tall Glass. Top with the chilled Tea.
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