How to make a Angel's Fall Cocktail

IngredientQuantity
Amaretto Almond Liqueur1 1/2 oz
Beefeater Gin3/4 oz
Absolut Vodka3/4 oz
Bacardi 151 Rum1/4 oz
Myers's Dark Rum1/4 oz
Dark Rum1/4 oz
Light Rum1/4 oz
Grenadine Syrup1 1/2 oz
Cranberry Juice1 splash
Pineapple Juice1 splash
Grapefruit Juice1 splash

Preparation

Combine the Amaretto Almond Liqueur, Beefeater Gin, Absolut Vodka, Bacardi 151 Rum, Myer’s Dark Rum, Dark Rum, Light Rum, Grenadine Syrup, Cranberry Juice, Pineapple Juice and Grapefruit Juice to an Ice filled Collins Glass.
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