How to make a BC Snowball Cocktail
Ingredient | Quantity |
---|
Amaretto Almond Liqueur | 1/2 oz |
Malibu Coconut Rum | 1/2 oz |
White Creme de Cacao | 1 1/2 oz |
Half and Half | 2 oz |
Preparation
Combine Amaretto Almond Liqueur, Malibu Coconut Rum, White Creme de Cacao and Half and Half in an ice filled Cocktail Shaker, shake well. Strain contents into a Champagne Flute.