How to make a Bengal Cocktail
| Ingredient | Quantity |
|---|
| Brandy | 1 1/2 oz |
| Maraschino Liqueur | 1/2 oz |
| Triple Sec | 1/2 oz |
| Pineapple Juice | 1 oz |
| Bitters | 2 dashes |
Preparation
Combine Brandy, Maraschino Liqueur, Triple Sec, Pineapple Juice and Bitters in an ice filled Cocktail Shaker, shake well. Strain contents into a Cocktail Glass.