How to make a Blackberry Julep Cocktail

Marie Brizard Creme de Mure1 1/2 oz
Lemon Juice1 ozfresh
Simple Syrup1/2 oz
Mixed Berry Marinade1 tbsp
Water1 oz


Combine Marie Brizard Creme de Mure, Lemon Juice, Simple Syrup and Water in an ice filled Cocktail Shaker, shake well. Strain contents into a Highball Glass. Garnish with Mixed-Berry Marinade.
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