How to make a Brass Fiddle Cocktail
Ingredient | Quantity |
---|
Peach Schnapps | 2 oz |
Whiskey | 3/4 oz |
Pineapple Juice | 2 oz |
Orange Juice | 1 oz |
Grenadine Syrup | 1 oz |
Preparation
Combine Peach Schnapps, Whiskey, Pineapple Juice and Orange Juice in an ice filled Blender, blend until smooth. Swirl Grenadine Syrup around the edge of a Parfait Glass, pour in contents from Blender. Garnish with a slice of pineapple and a maraschino cherry.