How to make a Brass Fiddle Cocktail

IngredientQuantity
Peach Schnapps2 oz
Whiskey3/4 oz
Pineapple Juice2 oz
Orange Juice1 oz
Grenadine Syrup1 oz

Preparation

Combine Peach Schnapps, Whiskey, Pineapple Juice and Orange Juice in an ice filled Blender, blend until smooth. Swirl Grenadine Syrup around the edge of a Parfait Glass, pour in contents from Blender. Garnish with a slice of pineapple and a maraschino cherry.
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