How to make a Brass Fiddle Cocktail

Peach Schnapps2 oz
Whiskey3/4 oz
Pineapple Juice2 oz
Orange Juice1 oz
Grenadine Syrup1 oz


Combine Peach Schnapps, Whiskey, Pineapple Juice and Orange Juice in an ice filled Blender, blend until smooth. Swirl Grenadine Syrup around the edge of a Parfait Glass, pour in contents from Blender. Garnish with a slice of pineapple and a maraschino cherry.
Save and Share
Suggested Recipes

Martha Stewart ShotScrew Me Sideways ShotChamtini CocktailSilent Monk Cocktail