How to make a Bresnan Cocktail

Sweet Vermouth1 1/2 oz
Dry Vermouth1 oz
Creme de Cassis1 tsp
Lemon Juice1/2 oz


Combine Sweet Vermouth, Dry Vermouth, Creme de Cassis and Lemon Juice in an ice filled Cocktail Shaker, shake well. Strain contents into a Cocktail Glass.
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