How to make a Champagne Hula Cocktail
Ingredient | Quantity |
---|
Whaler's Pineapple Paradise Rum | 1 oz |
Pineapple Juice | 1 oz |
Grand Marnier Orange Liqueur | 1/2 oz |
Champagne | 2 oz |
Grenadine Syrup | 1 dash |
Strawberries | 1 slice |
Preparation
Combine Whaler’s Pineapple Paradise Rum, Pineapple Juice, Grand Marnier Orange Liqueur and Grenadine Syrup in an ice filled Cocktail Shaker, shake well. Strain contents into a Champagne Flute, top with Champagne and garnish with a strawberry.