How to make a Chocolate Covered Cherry #2 Cocktail
Ingredient | Quantity |
---|
Dark Creme de Cacao | 1/2 shot |
Amaretto Almond Liqueur | 1/2 shot |
Milk | 2 shots |
Grenadine Syrup | 1 tsp |
Preparation
Combine Dark Creme de Cacao, Amaretto Almond Liqueur, Milk and Grenadine Syrup in an ice filled Cocktail Shaker, shake well. Strain contents into a Cocktail Glass.