How to make a Chocolate Covered Cherry #2 Cocktail

IngredientQuantity
Dark Creme de Cacao1/2 shot
Amaretto Almond Liqueur1/2 shot
Milk2 shots
Grenadine Syrup1 tsp

Preparation

Combine Dark Creme de Cacao, Amaretto Almond Liqueur, Milk and Grenadine Syrup in an ice filled Cocktail Shaker, shake well. Strain contents into a Cocktail Glass.
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