How to make a Colonial Rummer Cocktail
Ingredient | Quantity |
---|
Myers's Dark Rum | 2 1/2 oz |
Apricot Brandy | 1 oz |
Peach Brandy | 1 oz |
Crushed Ice | fill with |
Orange | 1 |
Lime Wedge | 1 |
Cherry | 1 |
Preparation
Combine Myer’s Dark Rum, Apricot Brandy and Peach Brandy in a crushed ice filled Cocktail Glass, stir well. Garnish with an orange wedge, a lime wedge and a cherry.