How to make a Continental Cocktail

Light Rum1 3/4 oz
Green Creme de Menthe1 1/2 tsp
Lime Juice1 tbsp
Powdered Sugar1/2 tsp
Lemon Peel1 twist


Combine Light Rum, Green Creme de Menthe, Lime Juice and Sugar in an ice filled Cocktail Shaker, shake well. Strain contents into a Cocktail Glass, garnish with a twist of lemon peel.
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