How to make a Creamy Pina Colada Cocktail
| Ingredient | Quantity |
|---|
| Bacardi Light Rum | 1/2 bottle |
| Coco Lopez Cream of Coconut | 1 can |
| Half and Half | 1 pint |
| Pineapple Juice | 1 qt |
| Pineapple | 1 can |
| Honey | 2 - 4 tsp |
| Ice | 2 lb |
Preparation
Combine Bacardi Light Rum, Coco Lopez Cream of Coconut, Half and Half, Pineapple Chunks, Pineapple Juice and Honey in a Blender, blend well. Pour contents into an ice filled Cocktail Glass.