How to make a Cuban Manhattan Cocktail

Dry Vermouth3/4 oz
Rosso Vermouth3/4 oz
White Rum1 oz
Angostura Bitters2 - 3 dashes


Combine Dry Vermouth, Rosso Vermouth, White Rum and Angostura Bitters in an ice filled mixing glass, stir well. Strain contents into a Cocktail Glass and garnish with a maraschino cherry.
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