How to make a Cuban Manhattan Cocktail
Ingredient | Quantity |
---|
Dry Vermouth | 3/4 oz |
Rosso Vermouth | 3/4 oz |
White Rum | 1 oz |
Angostura Bitters | 2 - 3 dashes |
Preparation
Combine Dry Vermouth, Rosso Vermouth, White Rum and Angostura Bitters in an ice filled mixing glass, stir well. Strain contents into a Cocktail Glass and garnish with a maraschino cherry.