How to make a Cucamonga Coconut Lime Breeze Cocktail

IngredientQuantity
Captain Morgan Parrot Bay Coconut Rum2 oz
Lime Squeezed1/2 fresh
Simple Syrup1 oz
Club Soda1 oz
Icecrushded

Preparation

Combine Captain Morgan Parrot Bay Coconut Rum, juice of half a Lime, Simple Syrup and Club Soda in a crushed ice filled Cocktail Glass, stir well.
Ingredients
Captain Morgan Parrot Bay Coconut RumLime SqueezedSimple SyrupClub SodaIce
Save and Share
Suggested Recipes

Ambrosia Martini CocktailFuzzy Bunny CocktailPurple Breeze CocktailWa-Hoo-Wa Cocktail