How to make a Frozen Pine Cocktail

Canadian Mist Whisky1 oz
Pineapple Juice2 oz
Grenadine Syrup1 oz


Combine Canadian Mist Whisky, Pineapple Juice and Grenadine Syrup in an ice filled Blender, blend until smooth and pour contents into a Cocktail Glass, garnish with a maraschino cherry.
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