How to make a Inedible Cocktail

Canadian Whisky1 1/2 oz
Glayva Scotch Liqueur1/2 oz
Punt e Mes Red Vermouth1/4 oz


Combine Canadian Whisky, Glayva Scotch Liqueur and Punt e Mes Red vermouth in a broken ice filled Cocktail Shaker, shake well and pour contents into an Old Fashioned Glass.
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