How to make a Jeyplak Cocktail
| Ingredient | Quantity |
|---|
| Gin | 1 1/2 oz |
| Sweet Vermouth | 3/4 oz |
| Anisette Liqueur | 1/4 tsp |
| Cherry | 1 |
Preparation
Combine Gin, Sweet Vermouth and Anis Liqueur in an ice filled mixing glass, stir well and strain contents into a Cocktail Glass, garnish with a cherry.