How to make a Lorraine's Delight Cocktail

IngredientQuantity
Bacardi Light Rum3 oz
Captain Morgan Original Spiced Rum3 oz
Peach Schnapps4 oz
Strawberries5 frozen
Pineapple1/2 cupcrushed
Apricot Juice1/2 cup
Sugar1 tbsp

Preparation

Combine Bacardi Light Rum, Captain Morgan Original Spiced Rum, Peach Schnapps, Strawberries, Pineapples, Apricot Nectar and Sugar in an ice filled Blender, blend until thick and pour contents into a Margarita Glass.
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