How to make a Medusa Punch Cocktail
Ingredient | Quantity |
---|
White Wine | 24 oz |
Peach Schnapps | 8 oz |
Cranberry Juice | 8 oz |
Sweet and Sour Mix | 1 splash |
Preparation
Combine Zinfandel White Wine, Peach Schnapps, Cranberry Juice and Sweet and Sour Mix in an ice filled Cocktail Shaker, shake well and strain contents into a Cocktail Glass.