How to make a Peggy Cocktail
| Ingredient | Quantity |
|---|
| Gin | 1 1/2 oz |
| Dry Vermouth | 3/4 oz |
| Anisette Liqueur | 1/4 tsp |
| Dubonnet Rouge Vermouth | 1/4 tsp |
Preparation
Combine Gin, Dry Vermouth, Anis Liqueur and Dubonnet Rouge Vermouth in an ice filled mixing glass, stir well and strain contents into a Cocktail Glass.