How to make a Roselyn Cocktail
| Ingredient | Quantity |
|---|
| Gin | 1 1/2 oz |
| Dry Vermouth | 3/4 oz |
| Grenadine Syrup | 1/2 tsp |
| Lemon Peel | 1 twist |
Preparation
Combine Gin, Dry Vermouth and Grenadine Syrup in an ice filled mixing glass, stir well and strain contents into a Cocktail Glass, garnish with a twist of lemon peel.