How to make a Tavern Tea Cocktail

Bacardi Limon Rum1 oz
Ketel One Vodka1 oz
Cointreau Orange Liqueur1 oz
Bombay Sapphire Gin1 oz
Sweet and Sour Mix2 oz
Coca-Cola1 splash


Combine Bacardi Limon Rum, Ketel One Vodka, Cointreau Orange Liqueur, Bombay Sapphire Gin and Sweet and Sour Mix in an ice filled Cocktail Shaker, shake well and strain contents into an ice filled Highball Glass, add Coca Cola and briefly stir.
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