How to make a Thanksgiving #2 Cocktail

Dry Vermouth1 oz
Gin3/4 oz
Apricot Brandy3/4 oz
Creme de Cassis1/2 tsp
Lemon Juice1/2 tsp


Combine Dry Vermouth, Gin, Apricot Brandy, Creme de Cassis and Lemon Juice in an ice filled Cocktail Shaker, shake well and strain contents into a Cocktail Glass.
Save and Share
Suggested Recipes

Feni Highball CocktailVodka Orange CocktailSea Breeze CocktailMy Sweet Midori Cocktail