How to make a Touch of Zam Cocktail
| Ingredient | Quantity |
|---|
| Glayva Scotch Liqueur | 1 oz |
| Benedictine Herbal Liqueur | 1/2 oz |
| Sambuca | 1/2 oz |
| Orange Juice | 1 1/2 oz |
| Sugar Syrup | 1/3 oz |
| Lemon Juice | 1 tsp |
Preparation
Combine Glayva Scotch Liqueur, Benedictine Herbal Liqueur, Sambuca, Orange Juice, Sugar Syrup and Lemon Juice in an ice filled Cocktail Shaker, shake well and strain contents into a crushed ice filled Champagne Flute, garnish with a slice of orange.