How to make a Venezia Cocktail
| Ingredient | Quantity |
|---|
| Gin | 4 parts |
| Peach Liqueur | 3 parts |
| Dry Vermouth | 3 parts |
| Blue Curacao Liqueur | 1 drop |
Preparation
Combine Gin, Peach Liqueur, Dry Vermouth and Blue Curacao Liqueur in an ice filled mixing glass, stir well and strain contents into a Cocktail Glass, garnish with a orange zest.