How to make a Boston Burn-Out Shot

IngredientQuantity
Root Beer Schnapps1 shot
Tabasco Sauce4 - 6 drops
Amaretto Almond Liqueur1 shot
Butterscotch Schnapps1 shot
Bacardi 151 Rum1 shot
Bailey's Irish Cream4 shots

Preparation

Combine Root Beer Schnapps, Tabasco Sauce, Amaretto Almond Liqueur, Butterscotch Schnapps, Bacardi 151 Rum and Bailey’s Irish Cream in Collins Glass, stir well and shoot.
Ingredients
Root Beer SchnappsTabasco SauceAmaretto Almond LiqueurButterscotch SchnappsBacardi 151 RumBailey's Irish Cream
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