How to make a Flaming Flag Shot
| Ingredient | Quantity |
|---|
| Mint Liqueur | 1/3 oz |
| 151 Proof Rum | 1 splash |
| Triple Sec | 1 splash |
| Grenadine Syrup | 1/3 oz |
| Sugar Syrup | 1/2 oz |
Preparation
Combine Triple Sec and Sugar in a mixing glass, stir well and layer ingredients on top of Grenadine Syrup in a Shot Glass, layer Mint Liqueur followed by 151 Proof Rum, ignite and extinguish.