How to make a Hot Apple Pie with Sparks Shot
| Ingredient | Quantity |
|---|
| Irish Cream | 1/2 oz |
| Goldschlager Cinnamon Schnapps | 1/2 oz |
| Bacardi 151 Rum | 1 splash |
| Cinnamon Powder | 2 - 3 pinches |
Preparation
In a Shot Glass, layer ingredients in order of Irish Cream, Goldschlager Cinnamon Schnapps and top with Bacardi 151 Rum and ignite, throw Cinnamon Powder on top and extinguish.